What to do with leftover pulled pork?

So I'm addicted to slow cooking pork (if you haven't figured that out), and I love just popping a shoulder of pork in the oven in the morning and coming home to great tasting food. The problem is, and likely the reason your reading this, is that after a few dozen of pulled pork BBQ sandwiches, you want something else. It's food-A.D.D. Like you, I scoured the web for answers, but most ideas

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